The Horse’s Neck cocktail is a classic cocktail dating back to the 1890s! It was a non-alcoholic drink made out of ice, ginger ale and a lemon peel. In the 1910s they added brandy (or bourbon) and created the Horse’s Neck with a Kick cocktail. With this recipe we show you how to make a Horse’s Neck with a Kick cocktail.
Horse’s Neck with a Kick
Servings: 1 Drink
Ingredients
Recipe in ml
- Ice
- 30 ml Brandy (or Bourbon)
- Ginger Ale
- 3 – 5 dashes Angostura Bitters Optional
Recipe in oz.
- Ice
- 1 oz. Brandy (or Bourbon)
- Ginger Ale
- 3 – 5 dashes Angostura Bitters Optional
Instructions
- Fill your glass with ice
- Add 30 ml / 1 oz. Brandy (or Bourbon)
- Top of your glass with Ginger Ale
- Add 3 to 5 dashes of Angostura Bitters (optional)
- Stir
- Add a lemon peel as garnish (Optional)
